Marinated duck wings(lu shui ya chi )

Marinated duck wings

Introduction:

"Delicious and simple food! I always like to eat stewed vegetables, but I can't. now I've learned it, I don't have to go out to buy it. It's economical! "Hee hee"

Production steps:

Step 1: wash the duck wings, cut them into 2 sections, slice the ginger and onion into 3 sections.

Step 2: put the material in a pot with cold water.

Step 3: bring to a boil and add cooking wine.

Step 4: cook until the wine is gone, take out the duck wings and pour out the water.

Step 5: put the duck wings into the pot, add the marinade: water 1:4, marinade over the duck wings.

Step 6: bring to a boil over high heat, then simmer over low heat until the duck wings are ready to be pierced with toothpick.

Step 7: Delicious marinated duck wings.

Materials required:

Duck wings: 4

Marinade: a bowl

Ginger: 4 tablets

Onion: 3 segments

Note: the marinade has enough flavor, no need to add any seasoning!

Production difficulty: ordinary

Process: brine

Production time: one hour

Taste: spiced

Chinese PinYin : Lu Shui Ya Chi