Assorted diced chicken
Introduction:
"Children like fried chicken best, either fried chicken fillet or fried chicken rice flower. This time, we'll have a light one, fried with vegetables, fried into colorful. Young chicken, crisp vegetables, and the fragrance of corn are very popular among children
Production steps:
Step 1: dice lettuce and carrots, boil hot water in the pot, add salt, chicken essence and a few drops of oil, blanch the diced vegetables lightly, then remove and drain.
Step 2: marinate chicken diced with pepper, protein, cooking wine, starch and salt for more than 10 minutes.
Step 3: marinate the diced chicken into the hot water and remove it.
Step 4: heat oil in another pot and saute onion, ginger and garlic.
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Step 6: add cooked corn and stir fry.
Step 7: finally pour in diced chicken, stir fry for a while, add salt, chicken essence, sesame oil, a small amount of delicious seasoning out of the pot.
Materials required:
Chicken breast: right amount
Lettuce: moderate
Carrot: right amount
Cooked corn kernels: appropriate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Eggs: right amount
Starch: right amount
Note: diced chicken can be quickly cooked after being watered and kept fresh and tender
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Shi Jin Ji Ding
Assorted diced chicken
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