Spicy shredded pork with double pepper sauce(shuang jiao jiang xiang rou si )
Spicy shredded pork with double pepper sauce
Introduction:
Production steps:
Materials required:
Green and red pepper: moderate
Tenderloin: moderate
Meicai meat sauce: moderate amount
Starch: right amount
Oil: right amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Shuang Jiao Jiang Xiang Rou Si
Spicy shredded pork with double pepper sauce
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