The simplest sweet and sour spareribs.
Introduction:
"It's a very common dish. I won't say much about it. Sweet and sour taste is always appetizing. Today is really happy, finally found in the United States ribs. (actually, I haven't found it all the time --!) Because in the United States, every step of cooking can be saved. Like this sweet and sour spareribs, I think it has been simplified to the limit. A delicious meat dish can be made in half an hour, which is very suitable for busy friends
Production steps:
Materials required:
Spare ribs: moderate amount
Garlic: right amount
Ginger slices: right amount
Raw powder: appropriate amount
Soy sauce: moderate
Cooking wine: moderate
Sugar: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: Original
Chinese PinYin : Zui Jing Jian De Tang Cu Pai Gu
The simplest sweet and sour spareribs.
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