Aftertaste mother's taste -- steamed rice with potato
Introduction:
"I seldom go home after college, so I can hardly eat the delicious food my mother makes. Now become a wife, far away from home, the taste of memory a little fuzzy. A few days ago, when I saw the TV show, I thought of this steamed rice, so I tried to make it myself. "
Production steps:
Materials required:
Potatoes: 5
Flour: right amount
Corn flour: right amount
Corn mixed noodles: right amount
Shrimp: right amount
Eggs: right amount
Green pepper: right amount
Chives: right amount
Ginger: right amount
Laoganma chili sauce: right amount
Salt: right amount
White pepper: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Hui Wei Ma Ma De Wei Dao Tu Dou Zheng Fan
Aftertaste mother's taste -- steamed rice with potato
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