Fried lentils with red pepper
Introduction:
"Today is a little heat stroke. I often hear that it's so hot that there's no place to hide. This kind of weather is very easy to get heatstroke. When you have nothing to do, you should drink more herbal tea and light salt water to supplement water in time to prevent heatstroke. Try to have a light meal. These days our family seldom eat big fish and meat, but also virtually corresponding to the call of Su Su cheese to propose saving. Today, I saw a lot of lentils growing in the yard. (it's said that the lentils can also strengthen the spleen, relieve heat and dampness, and cure summer dampness and vomiting and diarrhea.) my husband suggested that I fry lentils with chili peppers, and it's enough to fry a plate after picking them. It's just extraordinary to eat what I grow myself! "
Production steps:
Materials required:
Lentils: moderate
Pork slices: right amount
Dry red pepper: right amount
Scallion: right amount
Garlic: right amount
Ginger: right amount
Salt: right amount
Soy sauce: moderate
Pepper: right amount
Cooking wine: moderate
Raw powder: appropriate amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hong Jiao Rou Pian Chao Bian Dou
Fried lentils with red pepper
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