Double color mulberry cake roll(shuang se sang shen dan gao juan )

Double color mulberry cake roll

Introduction:

"I found a mulberry seller in the market yesterday. I haven't seen it for a long time. I remember that young mulberry is not a rare thing, and it's also very cheap. Even if we find wild mulberry trees, it's children's world. We'll always have purple sauce in our hands and mouth, and then we'll take advantage of it. Today's children can no longer enjoy that kind of fun. Half of the mulberry bought back was eaten raw, and the other half made this cake roll. Unexpectedly, the color was still very beautiful. My baby has been asking me how the cake roll can be this color, O (∩)_ O ha

Production steps:

Materials required:

Egg yolks: 4

Low powder: 60g

Egg white: 4

Salad oil: 40g

Mulberry juice: 50g

Lemon juice: a little

Sugar: 20g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Shuang Se Sang Shen Dan Gao Juan