Fried stinky tofu with soybeans(mao dou jian chou dou fu )

Fried stinky tofu with soybeans

Introduction:

"Stinky tofu is something that people love and hate. I don't have a high exposure rate in my family. I change my taste occasionally. "

Production steps:

Step 1: prepare materials, wash and cut into pieces.

Step 2: heat the pan, add more oil and fry.

Step 3: set aside after frying, leave a little oil in the pot, stir fry the soybeans and dry pepper, add stinky tofu and salt after the soybeans are shelled, stir fry several times, and then you can get out of the pot.

Materials required:

Stinky tofu: a box

Soybeans: 5 Liang

Dry pepper: right amount

Salt: right amount

Note: if you want to eat hot pepper, you should dry it early. If you don't want to be too hot, you should finish later. I belong to the latter (*^__ ^*(laughter)

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: Original

Chinese PinYin : Mao Dou Jian Chou Dou Fu