Butterfly fillets: the taste of summer(hu die yu pian xia tian de wei dao )
Time: 2022-02-04 00:26:35 Author: ChinaWiki.net
Butterfly fillets: the taste of summer
Introduction:
Production steps:
Materials required:
Grass carp: moderate
Pepper: right amount
Zanthoxylum bungeanum: right amount
Ginger: moderate
Garlic: right amount
Scallion: right amount
Salt: right amount
Pepper: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Hu Die Yu Pian Xia Tian De Wei Dao
Butterfly fillets: the taste of summer
Chinese Edition
Reply
Captcha
Related Articles
-
-
Shredded Pork Tripe in Chili Sauce
Shredded Pork Tripe in Chili Sauce. Ma La Du Si
Views: 7 Time 2021-03-14 -
-
Sauteed Beef and Green Peas in Spicy Sauce
Sauteed Beef and Green Peas in Spicy Sauce. Wan Dou La Niu Rou
Views: 7 Time 2021-03-14 -
-
-
Carrot and barley egg cake
Carrot and barley egg cake. Hu Luo Bo Da Mai Fen Dan Bing
Views: 6 Time 2021-03-14 -
-
-
Eggplant with mashed garlic and pepper
Eggplant with mashed garlic and pepper. Suan Jiao Ni Qie Zi
Views: 6 Time 2021-03-14 -
