Fried noodles with sauce
Introduction:
"I had a big lie in on Sunday, and when I got up, my family went out for a walk. I cooked a porridge and wanted to thaw it. I called back and said I would not go home for dinner. I wanted to buy something to go to Shanghai to see the World Expo. I asked myself to do it myself. You can't fill your stomach with porridge alone. You can make a fried noodles just to see what's in the fridge. It doesn't matter if you order at will. Look for it, and finally find what you want to eat. Let's go. "
Production steps:
Materials required:
Ramen: right amount
Onion: right amount
Pepper: right amount
Eggs: right amount
Purple cabbage: right amount
Bean paste: right amount
Soy sauce: right amount
Sugar: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Maoxiang
Chinese PinYin : Sui Yi Ban Zha Jiang Mian
Fried noodles with sauce
French cuisine in western restaurant -- French Black Pepper Pork Chop. Xi Can Ting Li De Fa Guo Liao Li Fa Shi Hei Jiao Zhu Pai
Chicken leg and cabbage soup. Ji Tui Bai Cai Tang
Stir fried Pleurotus eryngii with green pepper. Qing Jiao Su Chao Xing Bao Gu
Talking about the late night dining hall: Wuhua miso soup. Zai Hua Shen Ye Shi Tang Wu Hua Rou Wei Ceng Tang