Cinnamon hazelnut Biscotti(yi da li ka fei su bing )

Cinnamon hazelnut Biscotti

Introduction:

"Crisp and delicious, suitable for making afternoon tea with coffee"

Production steps:

Materials required:

Butter: 3 / 4 cup

Sugar: 1 cup

Eggs: 2

Vanilla extract: 1 and 1 / 2 teaspoon

Flour: 2 1 / 2 cups

Cinnamon powder: 1 tsp

Baking powder: 3 / 4 tsp

Hazelnut: 1 cup

Salt: 1 / 2 teaspoon

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Yi Da Li Ka Fei Su Bing