Stir fried vegetables(qun shu xiao chao )
Stir fried vegetables
Introduction:
Production steps:
Materials required:
Lotus root: one
Carrot: Half Root
Green pepper: 1
Red pepper: 1
Garlic: right amount
Ginger: right amount
Salt: right amount
Chicken essence: appropriate amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Qun Shu Xiao Chao
Stir fried vegetables
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