Shrimp egg soup
Introduction:
"Egg soup is almost a must at home dish, which can be eaten by the elderly with weak body and bad mouth, the family recovering from the disease and the weaned children. But if you can't steam the egg soup, it will not taste good. Egg soup is also a dish that plays a very important role, because it has a light taste. You can add various seasonings or steam them with some ingredients according to your personal taste. "
Production steps:
Materials required:
Fresh shrimp: one
Lentinus edodes: a slice
Egg: one
Scallion leaves: moderate
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xia Ren Dan Geng
Shrimp egg soup
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