braised steak fillet(xiao chao rou )
braised steak fillet
Introduction:
Production steps:
Materials required:
Pork: 300g
Green pepper: 1
Onion: 0.5
Douchi: 10g
Soy sauce: 5ml
Cooking wine: 3ml
Salt: 3 G
Li Jinji spicy bean paste: 3ml
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Xiao Chao Rou
braised steak fillet
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