Chinese hamburger: multiple delicious enjoyment(zhong shi han bao duo zhong mei wei de xiang shou )

Chinese hamburger: multiple delicious enjoyment

Introduction:

"The summer vacation is almost over. Suddenly I miss the" Chinese hamburger "at the school gate. In order to make this thing, I fried three small dishes ~ "

Production steps:

Step 1: first of all, use 250g flour, 2G yeast, 1g salt, 5g sugar and make a dough to twice the size. Do the following while waiting

Step 2: shred a potato, then soak it in water for a while, then shred a red pepper and a green pepper, cut some garlic, mix with a spoonful of vinegar and salt, set aside, and then open fire. Heat the oil, add garlic, stir fry, add the dried bean and pepper, stir fry until the potato is translucent, pour in the vinegar, stir fry, and start the pot~ Sprinkle with scallion, OK

Step 3: sliced meat and shredded eggplant: slice the meat and add sweet potato starch, knead evenly, cut the eggplant into strips and soak it in water, then heat the oil and stir fry with minced garlic, pour the drained eggplant and pepper, add appropriate salt and soy sauce, stir fry evenly, and then add water to stew the eggplant!

Step 4: cut the scallion eggs into small pieces, then beat two whole eggs, put a little salt and stir them evenly < br > < br > heat the oil pan, spread the egg paste into cakes, and then cut into egg shreds

Step 5: wash the cucumber and cut it into silk with a file~

Step 6: add some oil to the dough and spread it into a pancake, then cut it from the middle ~ < br > finally, put all the dishes into the pancake ~ the Chinese hamburger is ready!!

Materials required:

Flour: 250g

Yeast: 2G

Table salt: 1g

Sugar: 5g

Note: you can choose the materials in the pastry, and the leftovers are also a good choice~

Production difficulty: ordinary

Technology: decocting

Production time: several hours

Taste: Original

Chinese PinYin : Zhong Shi Han Bao Duo Zhong Mei Wei De Xiang Shou