Matcha sweet potato bread(mo cha ma shu mian bao )

Matcha sweet potato bread

Introduction:

Production steps:

Materials required:

High flour: 140g

Low powder: 50g

Matcha powder: 10g

Milk: 120g

Glutinous rice flour: 30g

Corn starch: right amount

Cold water: 50g

Yeast: 2G

Sugar: 12g

Salt: 3 G

Butter: 8g

Egg liquid: right amount

White Sesame: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Mo Cha Ma Shu Mian Bao