Bean curd soup with coriander(xiang cai dou fu geng )
Bean curd soup with coriander
Introduction:
"Fresh and refreshing, good quality and low price"
Production steps:
Materials required:
Tender tofu: one piece
Egg: one
Coriander: moderate
Starch: right amount
Salt: right amount
Sesame oil: appropriate amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang Cai Dou Fu Geng
Bean curd soup with coriander
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