Pleurotus eryngii with black pepper(hei jiao xing bao gu )
Pleurotus eryngii with black pepper
Introduction:
Production steps:
Materials required:
Pleurotus eryngii: 1
Peppers: 2
Chicken breast: 0.5
Black pepper sauce: 1.5 TSP
Oyster sauce: 1.5 TSP
Soy sauce: 1 teaspoon
Cooking wine: 2 teaspoons
Raw meal: 1 teaspoon
Onion and ginger: 0.5 TSP
Sugar: 0.5 TSP
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: spicy
Chinese PinYin : Hei Jiao Xing Bao Gu
Pleurotus eryngii with black pepper
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