Purple potato toast(zi shu tu si )

Purple potato toast

Introduction:

"Since I bought an oven and learned to make all kinds of snacks with my friends, the greatest contribution to my support is my dear mother. She is willing to eat what is delicious, and she accompanies me to eliminate what is not delicious. She bought me distiller's yeast, so that I can make mash smoothly. No, two days ago, she bought purple potato which we have never seen before I've found a lot of recipes. Today, I'll introduce a purple potato toast. The toast's recipe is copied freely, and purple potato stuffing is added to it. "

Production steps:

Materials required:

High flour: 250g

Whole egg: 35g

Purple potato: right amount

Milk: 143g

Butter: 38g

Sugar: 25g

Salt: 5g

Yeast: 4G

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Zi Shu Tu Si