Bean curd with cabbage and shrimps
Introduction:
"Cabbage has always been regarded as a family dish, known as" a hundred dishes are not as good as cabbage. ". As the old saying goes, "cabbage and bean curd are safe". This winter, many people have a cold and fever due to the unusual heavy snow. At this time, a plate of hot cabbage and shrimp skin bean curd is guaranteed to make you enjoy and comfortable. You don't have to do it yourself. "
Production steps:
Materials required:
Cabbage: moderate
Dried shrimps: right amount
Tofu: right amount
Scallion: right amount
Garlic: right amount
Red pepper: right amount
Auricularia auricula: right amount
Coriander: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jia Chang Ye Mei Wei Bai Cai Xia Pi Dou Fu
Bean curd with cabbage and shrimps
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