Cold powder of heartbreak(shang xin liang fen )

Cold powder of heartbreak

Introduction:

There are two explanations for the saying of "sad cold powder": one is the cold powder made by Hakkas from Hunan and Guangdong who lived in Luodai town when they were missing their hometown. It gets its name because they were sad because they missed their hometown. The other is that the cold powder is bald and spicy. People who eat it will burst into tears. They are all full of tears, and others think they have encountered something sad. Sad jelly is a special snack of Luodai. I went there for the first time because there were too many people and I was afraid it was too spicy. The second time I went, my friend wanted to taste everything. It was really hot and sweaty. Once I ate it, I knew what kind of ingredients I put in it, so I made a stir. Unfortunately, there was no ready-made Douchi and Xiaomi chili, which could not be copied completely. However, it was not bad to replace Xiaomi chili with spicy green chili. "

Production steps:

Materials required:

Rice jelly: 500g

Green pepper: 5 sticks

Vinegar: 1 teaspoon

Soy sauce: 2 teaspoons

Pepper powder: half spoon

MSG: right amount

Five spice powder: a little

Ginger: right amount

Minced garlic: right amount

Pixian Douban: 2 teaspoons

Scallion: 1 teaspoon

Sweet flour sauce: 1 teaspoon

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: mixing

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Shang Xin Liang Fen