Crispy snails(xiang su wo niu chuan )
Crispy snails
Introduction:
"Golden color, crisp outside and tender inside"
Production steps:
Materials required:
Snail: 300g
Scallion: right amount
Ginger: right amount
Curry powder: right amount
Salt and pepper: right amount
Custard powder: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang Su Wo Niu Chuan
Crispy snails
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