Fried Scallop(xiang zha shan bei )
Fried Scallop
Introduction:
"Scallops are classic, steamed with mashed garlic or stir fried with chili. Today I'd like to share with you the experience of fried scallops. The fried scallops are golden and crisp on the outside, fresh and delicious inside. It's delicious
Production steps:
Materials required:
Scallops: moderate
Eggs: right amount
Bread bran: right amount
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Zha Shan Bei
Fried Scallop
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