Spicy broad bean
Introduction:
Production steps:
Materials required:
Broad bean: 200g
Zanthoxylum bungeanum: 5g
Dried pepper: 5g
Star anise: right amount
Hot pepper noodles: right amount
Zanthoxylum oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: Original
Chinese PinYin : Ma La Can Dou
Spicy broad bean
Stir fried Beef Brisket with double peppers. Shuang Jiao Chao Niu Nan
[crispy coconut banana] @ @ xiaokexing's afternoon tea. Cui Pi Ye Xiang Jiao Xiao Que Xing De Xia Wu Cha
Fried pickled mustard with dried tenderloin. Xiang Gan Li Ji Rou Chao Zha Cai
Crab and broccoli porridge. He Xie Xi Lan Hua Zhou
Fried clam with leeks. Fei Chang Jia Chang De Jiu Cai Chao Xian Rou
sour and spicy shredded potatoes. Suan La Tu Dou Si