Twice-cooked pork garlic bolt
Introduction:
"I really like garlic sprouts, so I made a double cooked pork with garlic sprouts. It seems that the process of authentic Sichuan style double cooked pork is very particular. I like simplicity, so I made a simplified version of garlic sprout double cooked pork, because I don't like soy sauce, even soy sauce is saved. Natural fragrance is fragrance
Production steps:
Materials required:
Double cooked pork: 150g
Garlic sprouts: 250g
Red pepper: 1
Ginger: 1 tablet
Spicy bean paste: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : Suan Miao Hui Guo Rou
Twice-cooked pork garlic bolt
Huaishan chicken soup with lotus seeds and Lily. Lian Zi Bai He Bao Huai Shan Ji Tang
Stir fried pork slices with peppers. Jian Jiao Xiao Chao Rou Pian
Feijoada: Brazil's representative food in the world cup. Fei Xiu Ya Za Shi Jie Bei Bi Chi Ba Xi Dai Biao Mei Shi
Baby recipe: steamed bass. Bao Bao Shi Pu Zheng Lu Yu
Capsella and pork dumplings. Qi Cai Zhu Rou Jiao
Pasta with shrimp balls and cheese. Zhi Shi Xia Qiu Yi Mian
Pressure cooker version of moldy vegetable pie. Gao Ya Guo Ban Mei Cai Xian Bing
Fried rice with mixed vegetable sausage. Za Shu Xiang Chang Chao Fan