Sauteed Beef with Chili Sauce(xiang la niu rou )

Sauteed Beef with Chili Sauce

Introduction:

Production steps:

Step 1: slice the cooked beef into a large bowl.

Step 2: homemade fried chili sauce, delicious soy sauce, vinegar, sesame oil, chicken essence into sauce.

Step 3: smash the spiced peanuts, cut the parsley into sections, and chop the red pepper.

The fourth step: break up the juice, spiced peanuts, cut coriander, cut the red rice peppers into the bowl and mix well.

Materials required:

Cooked beef: 300g

Coriander: 1

Red pepper: 1

Spiced peanuts: 30g

Sesame oil: appropriate amount

Homemade fried pepper: right amount

Delicious soy sauce: right amount

Vinegar: moderate

Chicken essence: appropriate amount

Note: cooked beef must be cold enough to cut, so it is not fragile.

Production difficulty: ordinary

Process: mixing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Xiang La Niu Rou