Fish ball porridge(yu wan zhou )
Fish ball porridge
Introduction:
"When I opened the refrigerator, I only saw a bag of tribute balls, so I thought of making fish ball porridge."
Production steps:
Materials required:
Rice: right amount
Xianggu gongwan: moderate amount
Chive foam: right amount
Salt: right amount
Pepper: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: one hour
Taste: Original
Chinese PinYin : Yu Wan Zhou
Fish ball porridge
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