Fried preserved eggs(liu pi dan )
Fried preserved eggs
Introduction:
Production steps:
Materials required:
Songhua egg: moderate amount
Dry starch: appropriate amount
Flour: right amount
Eggs: right amount
Starch: right amount
Soda: moderate
Oil: right amount
Salt: right amount
Sugar: right amount
Vinegar: right amount
MSG: right amount
Water sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: slip
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Liu Pi Dan
Fried preserved eggs
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