Pickled gluten(yan cai mian jin )
Pickled gluten
Introduction:
Production steps:
Materials required:
Oil gluten: 50g
Chicken feather dish: 150g
Soybeans: 100g
Delicious soup: 15ml
Chicken soup: 10ml
Salad oil: 50g
Salt: 1g
Cooking wine: 10ml
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Yan Cai Mian Jin
Pickled gluten
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