Creative sesame balls
Introduction:
"Are you still worried about the filling left over from dumplings? It's a pity to throw it away. I don't know how you solve it. I usually have two solutions. One is to put batter to make vegetable cakes, the other is to make vegetable balls. This is made of vegetable balls. In the past, it was made of small sesame balls. That day, under special circumstances, it was made into big ones. "
Production steps:
Materials required:
Dumpling filling: right amount
Fresh milk: 1 teaspoon
Egg: one
Steamed bread: right amount
Starch: right amount
Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Chuang Yi Zhi Ma Wan Zi
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