Cheese chicken lasagna
Introduction:
Production steps:
Step 1: cut the chicken breast into large slices and marinate it with KUKE Yibai for 20 minutes.
Step 2: mix the shredded onion and potato with the right amount of kukeyibai barbecue.
Step 3: take an oven mold, spread butter on the bottom of the mold, spread the marinated chicken breast on the bottom of the mold, and sprinkle with mozzarella.
Step 4: then spread a layer of shredded onion and potato, and sprinkle a layer of Mozzarella on the onion and potato. Then spread the chicken breast and repeat until the whole mold is covered.
Step 5: cover the top layer with chicken breast and sprinkle with mozzarella.
Step 6: baking: (please adjust the time and temperature according to your oven) < br > preheat the oven in advance, 160 ℃ for 18 minutes.
Materials required:
Chicken breast: right amount
Shredded onion: right amount
Shredded potatoes: right amount
Mozzarella: moderate
Barbecue material: right amount
Note: this cake is a bit like pizza, but the taste is totally different. Cool 100 barbecue with cheese will give you a new taste~~~~
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: onion
Chinese PinYin : Zhi Shi Ji Rou Qian Ceng Bing
Cheese chicken lasagna
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