Fried pork chop(xiang jian zhu pai )
Fried pork chop
Introduction:
Production steps:
Materials required:
Pork ribs: 4 pieces
Soy sauce: 1 tablespoon
Sugar: a small spoon
Cumin: 10g
Curry powder: 10g
Oyster sauce: 1 tablespoon
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang Jian Zhu Pai
Fried pork chop
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