Jiaozi Stuffed with Mackerel(ba yu shui jiao )
Jiaozi Stuffed with Mackerel
Introduction:
"Fresh fragrance"
Production steps:
Materials required:
Big Spanish mackerel: one
Salt: right amount
Thirteen spices: appropriate amount
Sesame oil: appropriate amount
Leeks: moderate
Pepper water: a small bowl
Lard: 4 teaspoons
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: fish flavor
Chinese PinYin : Ba Yu Shui Jiao
Jiaozi Stuffed with Mackerel
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