Kung Pao Chicken(gong bao ji ding )

Kung Pao Chicken

Introduction:

"When I go out for dinner, I always think about eating Kung Pao diced chicken, but my husband says that you can only eat such a simple dish at home! Also, it's not easy to go out to eat once, and don't you hurry to find something new? "

Production steps:

Materials required:

Chicken leg: 150g / g

Peanuts: a bunch

Dry red pepper: a handful

Zanthoxylum bungeanum: right amount

Soy sauce: right amount

Vinegar: right amount

Sugar: right amount

Cooking wine: moderate

Refined salt: right amount

MSG: right amount

Ginger: right amount

Garlic: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: Original

Chinese PinYin : Gong Bao Ji Ding