Fish with tomato and chrysanthemum
Introduction:
"White vinegar can be added according to your own taste. Grass carp should be about 3 jin."
Production steps:
Materials required:
Grass carp: moderate
Soybean powder: appropriate amount
Ginger: right amount
Tomato sauce: right amount
Sugar: right amount
Cooking wine: moderate
White vinegar: right amount
matters needing attention:
Production difficulty: ordinary
Process: slip
Production time: 10 minutes
Taste: Original
Chinese PinYin : Fan Qie Ju Hua Yu
Fish with tomato and chrysanthemum
Pan-Fried Beef Steak with Black Pepper. Hei Jiao Niu Pai
Baozi Stuffed with Red Bean Paste. Dou Sha Bao
Spinach roll with ginger juice. Jiang Zhi Bo Cai Juan
Stir fried mushrooms with leeks.. Jiu Cai Chao Xian Mo
Fish ball soup with fresh vegetables. Xian Shu Yu Wan Tang
Baked rice with sausage and mushroom. Xiang Chang Mo Gu Ju Fan
Fried assorted prawns with peach kernel. Tao Ren Xian Xia Chao Shi Jin
Chaoshan preserved egg and lean meat porridge. Chao Shan Pi Dan Shou Rou Zhou