Sweet and Sour Spare Ribs(tang cu pai gu )
Sweet and Sour Spare Ribs
Introduction:
Production steps:
Materials required:
Spare ribs: 800g
Scallion: right amount
Ginger: right amount
Garlic: right amount
Rock sugar: 150g
Vinegar: 3 tbsp
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Tang Cu Pai Gu
Sweet and Sour Spare Ribs
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