Spareribs with brown sauce(hong shao pai gu )
Spareribs with brown sauce
Introduction:
Production steps:
Materials required:
Spare ribs: 1 to 2 boxes
Scallion: right amount
Ginger: right amount
Large material: moderate amount
Cinnamon: moderate
Fragrant leaves: appropriate amount
Cooking wine: moderate
Salt: right amount
Soy sauce: moderate amount (soy sauce)
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Hong Shao Pai Gu
Spareribs with brown sauce
-
-
Guangdong style barbecued pork
Guangdong style barbecued pork. Cha Shao Rou
Views: 8 Time 2021-03-14 -
Fried New Year cake with preserved vegetables
Fried New Year cake with preserved vegetables. Xue Cai Chao Nian Gao
Views: 9 Time 2021-03-14 -
Steamed bread with soft dough and oil roll
Steamed bread with soft dough and oil roll. Ruan Mian You Juan Man Tou
Views: 7 Time 2021-03-14 -
My favorite when I was a child
My favorite when I was a child. Xiao Shi Hou De Zui Ai Mi Hua Tang
Views: 6 Time 2021-03-14 -
Fried cabbage with bacon and oyster sauce
Fried cabbage with bacon and oyster sauce. Pei Gen Hao You Bao Yuan Bai Cai Bao Chu Cui Bao Chu Xian
Views: 8 Time 2021-03-14 -
-
-
-
Nutritious breakfast - mushroom chicken porridge with fried steamed bread slices
Nutritious breakfast - mushroom chicken porridge with fried steamed bread slices. Ying Yang Zao Can Xiang Gu Ji Rou Zhou Pei Xiang Jian Man Tou Pian
Views: 6 Time 2021-03-14 -
Papaya kidney bean crucian carp soup
Papaya kidney bean crucian carp soup. Mu Gua Yao Dou Ji Yu Tang
Views: 6 Time 2021-03-14 -
Fresh meat bun with mixed vegetables
Fresh meat bun with mixed vegetables. Za Shu Xian Rou Bao
Views: 6 Time 2021-03-14
