Braised beef noodle(hong shao niu rou mian )
Braised beef noodle
Introduction:
Production steps:
Materials required:
Beef: 500g
Fresh noodles: 500g
Mushroom: 8
Coriander: moderate
Chives: right amount
Star anise: 2
Chinese prickly ash: 10
Ginger slices: 3
Salt: right amount
MSG: right amount
Old style: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Hong Shao Niu Rou Mian
Braised beef noodle
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