Homemade Lantern Festival
Introduction:
"I'm hungry at noon. I don't have anything to eat at home. I'll make my own lantern festival. It's just bad and tastes good."
Production steps:
Step 1: glutinous rice flour with sugar and warm water
Step 2: simply knead into a ball
Step 3: pull into a small dosage form, I put less water
Step 4: press flat and pack in the stuffing
Step 5: different sizes of bags
Step 6: just float the Lantern Festival under the water
Materials required:
Glutinous rice flour: 200g
Sugar: 60g
Warm water: moderate
Bean paste: right amount
Note: pack any stuffing into. The bean paste I made was too sticky, so I didn't put it. I think chocolate is good.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Zi Zhi Yuan Xiao
Homemade Lantern Festival
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