Little yellow butterfly steamed bread
Introduction:
Production steps:
Materials required:
Flour: 200g
Pumpkin puree: 165G
Yeast: 2G
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Xiao Xiao Huang Hu Die Man Tou
Little yellow butterfly steamed bread
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