Fried home style tofu
Introduction:
"I love bean products most in my life, bean curd, dried bean curd, bean skin and soybean milk. It seems that I love all the bean products as long as there is a word" bean "
Production steps:
Step 1: cut tofu into pieces, don't cut it too thin ~ the thickness as shown in the figure is OK
Step 2: add oil and tofu
Step 3: fill it with tofu~
Step 4: turn over
Step 5: add soy sauce, oil consumption, salt, add some water, boil until tofu tastes good, and collect juice
Step 6: Yoshi, hanging wall~
Materials required:
Tofu: right amount
Shallot: moderate
Oil: right amount
Oyster sauce: right amount
Soy sauce: moderate
Salt: right amount
Note: try to use North tofu fried bar, otherwise easy to break.
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: onion
Chinese PinYin : Xiang Jian Jia Chang Dou Fu
Fried home style tofu
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