Stewed chicken wings with salty chestnut
Introduction:
"The harm of kitchen fumes has attracted more and more attention. How to avoid cooking fumes to produce delicious food with color, fragrance, taste, beauty and healthy nutrition is what people are constantly striving to pursue..... Smelly salty square Steamed Fresh Chinese Valentine's day full moon jade spiced chestnuts chicken wings pot" no fire to cook a pot of stew "is a cooking dish without fumes. The cooking method is extremely simple and will be processed The ingredients are cooked with the least fuel according to a certain operation method. The special alloy heat energy storage ring equipped with "aiduobang no fire reboiler" stores the heat radiated by the flame in the ring. The heat stored in the energy ring is put into a special heat preservation gallbladder away from the fire. The heat stored in the energy ring is boiled continuously to make the ingredients crisp but not rotten, light and refreshing, with original flavor and nutrition Energy saving, consumption reduction, low emission, low-carbon life, health and environmental protection, family life, save time and money! 2. A pot of three dishes, no cross flavor, color, fragrance and shape, the ingredients are crisp but not rotten, light and refreshing, the original flavor, nutrition does not lose... Now upload the food configuration diagram to share with your parents, hoping to add a little new meaning to your family banquet! Wish: the delicious food always accompanies around, everybody is happy and healthy
Production steps:
Materials required:
Stinky tofu: 8 yuan
Salted duck eggs: 2
Quail eggs: 7
Egg: 1
Minced meat: moderate
Cucumber: 1
Chicken Wings: 5
Chestnuts: 10
Onion: right amount
Starch: right amount
Chives: right amount
Ginger: right amount
Salt: right amount
MSG: right amount
White granulated sugar: right amount
Old style: moderate
June fresh: moderate
Cooking wine: moderate
Five spice powder: appropriate amount
Olive oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: Original
Chinese PinYin : Chou Xian Fang Yuan Zheng Xian Xian Qi Xi Man Yue Ying Fei Cui Wu Xiang Li Zi Ji Chi Bao Mian Huo Zai Zhu Yi Guo Men
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