Stir fried pork liver with green pepper(qing jiao bao chao zhu gan )

Stir fried pork liver with green pepper

Introduction:

Production steps:

Step 1: wash well... Cut pig liver / / cut green pepper / / garlic / Ginger / / put ginger / / otherwise it will smell fishy

Step 2: stir fry ginger and garlic with oil

Step 3: stir fry pork liver... Remove the fishy smell

Step 4: look at the liver 7 mature... Put green pepper... Stir fry... Add salt... Put water to stir fry... Quickly / / don't give him paste pot

Step 5: that's it... It's delicious///

Materials required:

Pig liver: 200g

Green pepper: 3

Garlic: 2

Ginger: how many slices

Soy sauce: right amount

Chicken essence: appropriate amount

Salt: right amount

Note: (put the right amount of salt before water is OK)... Want to know the simple delicious food... Please pay attention to me

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Qing Jiao Bao Chao Zhu Gan