bread salad (mian bao sha la )

bread salad

Introduction:

Production steps:

Step 1: cut the bread into small pieces with arbitrary shape

Step 2: lay baking paper on the baking tray and brush salad oil on the bread pieces

Step 3: wash the vegetables, cut the cucumber into small pieces, cut the lettuce into sections, shred the onion, and chop the cheese

Step 4: preheat the oven 180 degrees, bake the bread in the oven for about 10 minutes until the bread is colored. After the bread is baked, put the bread and vegetables in the basin

Step 5: mix in the salad dressing

Step 6: mix in the salad dressing and serve

Materials required:

Bread: moderate

Lettuce: moderate

Cucumber: moderate

Onion: right amount

Cheese: moderate

Salad dressing: right amount

Note: vegetables can be added or subtracted at will according to your preference

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: milk flavor

Chinese PinYin : Mian Bao Sha La