Stir fried sliced potato(xiao chao bu la tu dou si )

Stir fried sliced potato

Introduction:

"This is my first work (actually, it's the first one that I published my recipe). I hope you can give me your valuable opinions."

Production steps:

Materials required:

Potatoes: moderate

Shallot: moderate

Salt: right amount

White vinegar: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Xiao Chao Bu La Tu Dou Si