The gift of mother's Day: Garlic Shrimp(mu qin jie de li wu suan rong xiang xia )

The gift of mother's Day: Garlic Shrimp

Introduction:

"Happy Mother's day to all mothers in the world"

Production steps:

Step 1: 1. Ingredients

Step 2: 2. Cut the shrimp from the back, remove the shrimp line and wash; marinate with cooking wine and a little pepper for 30 minutes

Step 3: 3. Spare garlic

Step 4: 4. Bring to a boil in a steamer and put in the pickled shrimp

Step 5: 5, preheat the frying pan, turn the oil to low heat, add garlic, stir fry slowly until fragrant and soft

Step 6: 6, add all seasonings, add appropriate amount of water, boil for 2-3 minutes (to reduce the pungency of garlic), add appropriate amount of water starch, make garlic juice, set aside

Step 7: 7. Steam shrimp for 4 minutes

Step 8: 8, pour the garlic juice on the shrimp

Step 9: 9. Swing the plate

Materials required:

Prawns: 8

Garlic: 50g

Pepper: right amount

Water: moderate

Starch: appropriate amount

Soy sauce: 50ml

Sugar: right amount

Sesame oil: appropriate amount

Cooking wine: 30ml

Chicken powder: right amount

Note: 1, steaming shrimp for 4 minutes is enough, must not be too long. 2, before steaming shrimp, tap the back of the knife on the shrimp to the tail, in order to prevent the shrimp from deformation

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: onion

Chinese PinYin : Mu Qin Jie De Li Wu Suan Rong Xiang Xia