Fried New Year cake
Introduction:
"Fried New Year cake is easy to make and easy to select. You can add your favorite vegetables and meat to fry it. The taste is salty, fresh, sour and spicy, which makes you have endless aftertaste."
Production steps:
Materials required:
New Year cake: 1 bag
Ham: moderate
Chinese cabbage: moderate
Lentinus edodes: right amount
Carrot: right amount
Salt: right amount
Sesame oil: appropriate amount
Seafood sauce: right amount
Five spice powder: appropriate amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Chao Nian Gao
Fried New Year cake
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