Bean curd
Introduction:
"Because in the north, I can't get the live water bean flower from my hometown, so I have to make it myself."
Production steps:
Materials required:
Soybean: 750g
Rice: 20g
Chives: right amount
Coriander: moderate
Fish coriander: right amount
Chili oil: moderate
Salt: right amount
Chinese prickly ash noodles: right amount
Zanthoxylum oil: right amount
MSG: right amount
Chicken essence: appropriate amount
Lettuce oil: right amount
Turnip: moderate
Magnesium sulfate: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: spicy
Chinese PinYin : Huo Shui Dou Hua
Bean curd
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