Sweet and sour pork with pineapple
Introduction:
Production steps:
Materials required:
Sirloin: 500g
Pineapple: 100g
Green pepper: 50g
Starch: right amount
Baking powder: appropriate amount
Salt: right amount
White granulated sugar: right amount
Soy sauce: moderate
Cooking wine: moderate
Homemade ketchup: right amount
Pineapple juice: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: three quarters of an hour
Taste: salty and sweet
Chinese PinYin : Bo Luo Gu Lao Rou
Sweet and sour pork with pineapple
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