Red wine chocolate ice cream(hong jiu qiao ke li bing qi ling )

Red wine chocolate ice cream

Introduction:

"After the beginning of summer, ice cream has become a favorite of ice drinks again. I love ice cream, and sometimes I'm afraid it's too troublesome to make. This super simple red wine banana chocolate ice cream is a good choice. It doesn't need light cream or boiled egg liquid. The material is simple, the method is simple, and the time is very short. It can be made at home at any time. Add red wine and Chinese wolfberry wine in it, the freezing process is successful at one time, no need to stir many times, also won't freeze slag, simple?! The buds of the wine will be satisfied, and the taste of the wine will be fully combined with that of the ice. One thing to remind you is that there is alcohol in it, which is not suitable for children. But adults who love romance will love this ice cream. "

Production steps:

Step 1: after the milk is boiled, add the chocolate and stir until it melts. If the chocolate can't be completely melted, it can be melted in water. If it is melted with low heat, it must be careful not to paste the pot.

Step 2: add red wine (12 degrees) into chocolate milk and stir well

Step 3: add Lycium barbarum wine (42 degrees) into chocolate milk and stir well

Step 4: beat the banana into paste with the cooking machine, add it into the liquid in the previous step and stir evenly, then the paste of chocolate ice cream is ready.

Step 5: after all the materials are added and stirred evenly, put them into the refrigerator freezer for more than 6 hours. Look: the frozen ice cream basically has no ice debris.

Step 6: take it out of the refrigerator and dig as much as you want. This super simple chocolate ice cream with fruit, red wine and chocolate fragrance can be enjoyed slowly. I didn't dig the ball with a spoon. It looks a little ugly. Go back and lose a digger.

Materials required:

Dark chocolate: 150g

Milk: 150g

Red wine: 80 ml

Banana: 250g

Medlar wine: 15ml

Note: 1, chocolate I choose is 65% cocoa butter content of dark chocolate, this chocolate taste bitter, but chocolate taste is very pure thick, if you like the sweet taste heavy, can use slightly sweeter chocolate to replace half of the amount. 2. This ice cream doesn't add sugar. It depends on the sweetness of bananas. It's not very sweet on the whole, but I personally feel that sweetness is enough. If you like sweeter, you can add a little sugar.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Hong Jiu Qiao Ke Li Bing Qi Ling